Erythritol-High quality

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December 01, 2025

With the continuous improvement of people's health awareness in recent years, low sugar and sugar free diets have gradually become a trend. The rapid expansion of sugar free beverages in China has further promoted the Erythritol industry in the country. According to data, the market size of Erythritol industry in China in 2022 is about 1.25 billion yuan, a year-on-year increase of 25.9%; The output is about 121000 tons, a year-on-year increase of 13.1%; The demand is about 83700 tons, a year-on-year increase of 24.7%.

 

The industrial production of Erythritol began in Japan in the early 1990s. With the slow expansion of downstream applications, the Erythritol production capacity of Nippon Chemical Company gradually increased, and the Erythritol industry gradually developed worldwide. Nowadays, the health problems caused by excessive sugar intake are becoming increasingly serious worldwide, and the concept of "reducing sugar" and "lowering blood sugar" in healthy sugar is becoming a social consensus.

 

The use of Sweeteners instead of traditional added sugars such as sucrose by food and beverage manufacturers to launch "zero calorie" and "sugar free" products is becoming a trend, and the global Erythritol industry is also growing rapidly. According to data, the global Erythritol industry market size in 2022 is approximately $437 million, a year-on-year increase of 12.9%; The output is about 185100 tons, a year-on-year increase of 16.6%; The demand is about 180700 tons, a year-on-year increase of 18.8%.

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Erythritol is a zero calorie natural Sweetener that does not cause high blood sugar or dental caries, and has physical properties such as coolness and low moisture absorption. These characteristics make Erythritol widely used in sugar free food, health care products, diabetes food and beverages, and can also improve the taste and stability of products. The following are specific application scenarios of Erythritol:

 

Food sector

Erythritol can be used to produce sugar free or low sugar foods such as candy, chocolate, ice cream, etc., while improving their texture and stability.

 

Health products field

Erythritol is suitable for health food, such as diabetes food and weight management products, which can provide sweetness and increase its functionality.

 

Beverage field

Erythritol can improve the flavor of beverages, mask bitterness, especially in tea and fruit juice drinks, and can also be used to make refreshing drinks based on its endothermic properties.

 

In the field of pharmaceuticals and cosmetics

Erythritol can be used as a coating or excipient for tablets due to its low hygroscopicity and ease of compression; Can be used for moisturizing in cosmetics.

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Main Products

Sweeteners

Thickeners

Preservatives

Antioxidants

Amino Acid

Dietary Fiber

Acidity Regulators

Emulsifier

Nutrition Enhancers

Vitamins

Protein Supplement

Anticaking Agents

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