Nutrition Supplement Casein Phosphopeptide CPP

• Food sector

Dairy products: Adding Casein Phosphopeptide to dairy products such as milk, yogurt, and formula can effectively promote the absorption of calcium in dairy products by the human body and improve the nutritional value of dairy products.

Functional food: Adding Casein Phosphopeptide to ordinary foods such as bread, cookies, and beverages can create functional foods that promote mineral absorption and meet consumers' demand for healthy food.

• Pharmaceutical field

Casein Posphopeptide can improve the absorption and utilization of calcium and are often added to calcium supplements for the prevention and treatment of calcium deficiency related diseases such as osteoporosis and rickets.

• Health products field

Casein Phosphopeptide can be combined with calcium carbonate to make calcium supplements, and can also be combined with vitamins.

• Animal feed field

Adding Casein Phosphopeptide to animal feed can promote bone development and growth, as well as increase reproductive rate and survival rate of offspring. It is widely used in animal husbandry such as pig, chicken, and cattle farming.

• Cosmetics field

Casein Phosphopeptide can promote the absorption of minerals such as calcium by skin cells, help to enhance the elasticity and toughness of skin, and are often used in cosmetics such as anti wrinkle and anti-aging face cream and essence.

CPP has a certain moisturizing effect to keep the skin moist and smooth, so it will also be added to some moisturizing lotion, facial mask and other products.