Wholesale Price Food Additive L-Serine

L-serine is a white crystalline or powder-like solid. It is readily soluble in water, slightly soluble in ethanol, and insoluble in non-polar solvents such as ether. The melting point of L-serine is approximately 228°C.

Advantages:

• Supplementing nutrition: 

  L-serine is an amino acid needed by the human body. L-Serine can be converted into protein in the human body, which can supplement the nutrients needed by the body and promote growth and development.
  
  

• Promoting brain development: 

  L-serine can promote the development of brain nerve cells.

  
  

• Boosting immunity: 

  Appropriate supplementation of L-serine can provide the body with the necessary nutrients, promote metabolism, and to a certain extent, enhance the body's immunity.
  
  

• Promoting liver metabolism: 

  L-serine helps the excretion of toxic substances in the body and, to a certain extent, can also assist in improving liver function.
  
  

• Promoting digestion: 

  L-serine can promote the peristalsis of the gastrointestinal tract, which is helpful for the digestion and absorption of food.