Natural Soybean Extracts Soy Peptide Powder

Soybean Peptide refers to peptides obtained by hydrolyzing Soybean Peptide with Soy protease, which can quickly supplement human nitrogen sources, restore physical strength, and relieve fatigue. Soybean Peptide has functions such as low antigenicity, inhibition of cholesterol, promotion of lipid metabolism, and fermentation. 

The protein content of Soybean Peptide is about 85%, and its amino acid composition is the same as that of soy protein. The balance of essential amino acids is good and the content is abundant.

Compared with soy protein, soy peptides have physiological functions such as high digestion and absorption rate, rapid energy supply, cholesterol reduction, blood pressure lowering, and promotion of fat metabolism. They also have good processing properties such as no soy smell, no protein denaturation, no acidity precipitation, no solidification when heated, easy solubility in water, and good fluidity. Therefore, they are excellent health food materials.

Advantages:

• Nutrient absorption and digestive health

  The molecular weight of Soybean Peptide is usually below 1000 daltons, consisting of 2-10 amino acids, and can be directly absorbed by the intestine without further decomposition. Soybean Peptide can also promote the absorption of minerals such as calcium and iron in the intestine, improving nutritional balance.

  
  

• Immune regulation and disease prevention

  Specific sequences in Soybean Peptide, such as immune active peptides, can activate immune cells such as macrophages and T lymphocytes, enhancing the body's defense against pathogens.

  
  

• Antioxidant and anti-aging effects

  Soybean Peptide are rich in amino acids such as glutamine and arginine, which can scavenge free radicals, inhibit lipid peroxidation reactions, and protect cell membrane and mitochondrial function. Animal experiments have shown that long-term intake can delay skin aging and reduce organ damage caused by oxidative stress.

  
  

• Exercise recovery and muscle health

  Consuming Soybean Peptide after exercise can quickly supplement nitrogen sources, promote muscle repair, and reduce fatigue caused by lactate accumulation. Its branched chain amino acid (BCAA) content is high, which can inhibit muscle breakdown, especially suitable for fitness enthusiasts or athletes.